Happy Hauntings!

Halloween festivities were well under way at the Eberhardt home. Dad and the boys took on the challenging task of pumpkin carving. Last Friday we went back to our old stomping grounds {Laguna Hills Mall} to visit Pumpkin City and pick out the perfect pumpkins.

Braden was quite adamant about saving the seeds to cook later and patiently separated them into a plastic baggie.

One down-one to go.

Tanner patiently waiting for the end results. No that is not his bed, it is our kitchen island. LOVE it. 

Ta Da! Two happy boys with their Jack-o-Lanterns. Someone asked how we made the ears-they are simply the cutout of the eyes adhered with a toothpick. Brian's genius:)

Here are the pumpkin seeds just prior to baking.  I used a Cinnamon Spice recipe that you can find here. There are also recipes for Deviled Pumpkin Seeds and Cheesy Seeds. Yum!